As a unique seafood choice that is full of flavour and one that provides
endless opportunities for creative dishes,
it is quickly becoming one of the most sought after premium seafoods.

The Canadian Sablefish Association (CSA) is a legally constituted
organization representing Canadian commercial sablefish
(also known as blackcod) license holders.

The CSA was formed in 1987 to protect the interests and investments
of sablefish fishermen and to explore and develop
programs and policies for the protection and conservation
of the Canadian sablefish resource and fishery both independently
and in conjunction with the
Canadian Department of Fisheries and Oceans (DFO). 

From the outset, the CSA has taken a very active role in the monitoring,
research, assessment, and management of the commercial sablefish fishery.
We have worked cooperatively with DFO to find progressive, constructive,
efficient, and effective solutions to the myriad of difficult problems continuously
facing the commercial fishing industry. Today, the Canadian sablefish fishery
is one of the best managed fisheries in the world due in
large part to the efforts of the Canadian Sablefish Association.

The fishermen and license holders of the
Canadian Sablefish Association are proud to bring you this
sustainable and responsibly caught Canadian luxury.
Top Canadian Chefs use Wild Canadian Sablefish.  Click here to see how.